Giolito

Castagna

This ice cream owes its intense and delicious taste to the finest chestnut cream from Italy. Our Gelato alla Castagna is the perfect companion for the colder season and an absolute must-have for every Vermicelle lover.

Regulated product name

Ice cream with chestnut cream

Country of production

Italy

Creator

Roberto Ghisolfi
Gelateria Ghisolfi
Mariano Comense

Available in formats

4 Lt (2.4 kg)

Ingredients

Chestnut cream 36% (chestnut, cane sugar, glucose-fructose syrup, natural vanilla extract, MILK 33%, CREAM, SKIM MILK POWDER, EGG YOLK, glucose syrup, dextrose, CONDENSED MILK, emulsifier: mono- and diglyceride of fatty acids, sugar, thickening agents: carob bean gum, guar gum, natural vanilla aroma

Allergen

Milk, Eggs

Nutritional values per 100g

  • Energy
    943 kJ (225 kcal)
  • Fat
    9.8g
  • There of saturated acids
    6g
  • Carbohydrate
    30.7g
  • There of sugar
    23.9g
  • Dietary fiber
    0.1g
  • Protein
    3.6g
  • Salt
    0.1g

Storage information

Frozen products must be stored at -18°C without interruption.
Do not refreeze thawed products.

Giolito Degustazione

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