Giolito

Milk

This is the ultimate milk ice cream! Fresh milk and cream from the region of Valtellina (North Italy). No selection of ice cream is complete without this classic flavour. It can be best used as the basis for dessert creations or for your own consumption.

Regulated product name

Ice cream with milk

Country of production

Italy

Creator

Roberto Ghisolfi
Gelateria Ghisolfi
Mariano Comense

Available in formats

120 ml (95gr), 500 ml (380gr), 4Lt (2.4 kg), 5 Lt (3kg)

Ingredients

Ingredients: MILK 50%, CREAM 22%, glucose syrup, sugar, SKIM MILK POWDER, CONDENSED MILK, emulsifier: mono- and diglyceride of fatty acids, thickening agents: carob bean gum, guar gum, gelling agent: pectin, natural flavour: vanilla

Allergen

Milk

Nutritional values per 100g

  • Energy
    845 kJ (202 kcal)
  • Fat
    10g
  • There of saturated acids
    6.9g
  • Carbohydrate
    24g
  • There of sugar
    22g
  • Dietary fiber
    <0.5g
  • Protein
    3.9g
  • Salt
    0.10g

Storage information

Frozen products must be stored at -18°C without interruption.
Do not refreeze thawed products.

Giolito Degustazione

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