Giolito
Pistachio ice cream impresses with its unmistakably intense flavour. The exquisite flavour is as authentic as a real pistachio nut on the palate. Delicate roasted flavours and the subtle salty taste of the pistachio skin are perceptible and create exciting contrasts.
NEW 120ml cup available from April 2025
Roberto Ghisolfi
Gelateria Ghisolfi
Mariano-Comense
MILK 62%, PISTACHIO MASS 10% (Greece, Turkey), glucose syrup, dextrose, sugar, CREAM 4%, MILK PROTEIN, corn starch, lemon fiber, corn fiber, guar fiber, sea salt.
Frozen products must be stored at -18°C without interruption.
Do not refreeze thawed products.
Giolito AG
Spitalgasse 16
3011 Bern
T 031 311 10 80
info@giolito.ch