Giolito
Pistachio ice cream a new creation with pistachio crumbs added. It convinces with its distinctive and intensive taste. The exquisite enjoyment is so authentic like a real pistachio in the palate.
Roberto Ghisolfi
Gelateria Ghisolfi
Mariano Comense
MILK 58%, glucose syrup, sugar, PISTACHIO MASS 5%, corn fiber, CREAM, PISTACHIO CRUMBS 3%, coconut oil, dextrose, emulsifiers: mono- and diglycerides of fatty acids, thickening agents: locust carob bean gum, guar gum, sea salt, food coloring: curcumin, chlorophyll.
Frozen products must be stored at -18°C without interruption.
Do not refreeze thawed products.
Giolito AG
Spitalgasse 16
3011 Bern
T 031 311 10 80
info@giolito.ch