White Coffee

White coffee ice cream, intensive coffee taste in white colour. The coffee beans are soaked in cream over 24 hours and transfer their coffee flavour to the cream, which is afterwards produced to ice cream. This new processing allows extracting more flavours from the coffee beans. The result is a whole new and intensive coffee flavour which is experienced as subtle and creamy.

Regulated product name

Double-cream ice with coffee flavor and liqueur, alcohol content 1.8 Vol.

Available in packages

4 Lt (2,4 kg)

Ingredients

CREAM 43%, MILK WITH COFFEE FLAVOUR 27%, glucose syrup, liqueur 8% (water, sugar, cocoa beans extract, herbs extract, alcohol, citrus fruit extract, flavours, acid: citric acid), sugar, SKIM MILK POWDER, emulsifier: mono- and diglycerides of fatty acids, thickening agents: carob bean gum, guar gum, natural coffee extract

Allergen

Milk

Nutritional values

Energy KJ/kcal	1030 kj (247 kcal)
Fat	15g
there of saturated acids	9g
Carbohydrate	24g
there of sugar	19g
Dietary fiber	<0.5g
Protein	4g
Salt	0.1g

Country of production

Italy

Creator

Stefan Wiesner
"Der Hexer"
Rössli
Escholzmatt

Storage information

Frozen products must be stored at -18°C without interruption.
Do not refreeze thawed products.